Survey: 83% of Filipino Consumers Plan to Increase Their Consumption of Plant-Based Foods - vegconomist

Monday, July 14, 2025

Survey: 83% of Filipino Consumers Plan to Increase Their Consumption of Plant-Based Foods

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85% of Filipinos crave more plant-based foods, survey finds - Manila Bulletin

Friday, July 18, 2025

85% of Filipinos crave more plant-based foods, survey finds

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Tofugate: Why a Debate Over Fried Soy Nearly Ruined My Vacation - Travel and Leisure Asia

Thursday, November 30, 2023

Tofugate: Why a Debate Over Fried Soy Nearly Ruined My Vacation

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Clearing up questions on whether tofu is healthy - www.heart.org

Monday, October 10, 2022

Clearing up questions on whether tofu is healthy

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‘I didn’t want to give up my culture’: vegan chefs reimagine Filipino dishes - The Guardian

Saturday, July 1, 2023

‘I didn’t want to give up my culture’: vegan chefs reimagine Filipino dishes

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Goodness, it’s gulay! Familiar flavors in a plant-based package served up at The Vegetarian Kitchen (3rd of 5 parts) - greenpeace.org

Wednesday, December 19, 2018

Goodness, it’s gulay! Familiar flavors in a plant-based package served up at The Vegetarian Kitchen (3rd of 5 parts)

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Tofu Protein Isn't the Problem - World Animal Protection

Thursday, July 18, 2024

Tofu Protein Isn't the Problem

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Soy consumption and serum uric acid levels: A systematic review and meta-analysis - Frontiers

Thursday, September 1, 2022

Soy consumption and serum uric acid levels: A systematic review and meta-analysis

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Forget guilty pleasures, guilt-free desserts are the flavour of the moment - The Straits Times

Saturday, August 23, 2025

Forget guilty pleasures, guilt-free desserts are the flavour of the moment

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From vegan to paleo: How making Filipino food classics under modified diet lifestyles is still possible - Asian Journal News

Thursday, January 2, 2020

From vegan to paleo: How making Filipino food classics under modified diet lifestyles is still possible

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